As we continue our mission of empowering young people, we are thrilled to share the inspiring journeys of three GCYC alumni. There stories are a testament to the lasting impact of your support and the transformative opportunities provided by Gary Comer Youth Center.

We're proud to introduce Jada Laws, a dedicated GCYC alumnus , who has recently began her new role here as Social Media Coordinator. Starting with our Upward Bound program in 2017, Jada toured colleges and built lifelong connections at GCYC that shaped her academic and professional journey. She graduated from Eastern Illinois University and secured internships with UtmostU and Black-owned PR firm, Rudd Resources, gaining invaluable experience. Jada is proud to be a role model for her family and peers in her community. Her younger brothers are following in her footsteps inspired by the same programs that guided her. Earlier this month, Jada shared her story along with guests at Harvest Dinner, our farm-to-fork fundraiser.

Adeeb Borden’s journey is a testament to resilience, determination, and the transformative power of community support. A rising senior at Kenwood Academy, Adeeb faced significant challenges growing up, from overcoming homelessness to not learning how to read until the sixth grade. Through the guidance and opportunities provided at Gary Comer Youth Center, Adeeb has defied the odds and become a leader in his own right.

Adeeb first connected with GCYC as a seventh grader, where he discovered his identity and leadership potential while hosting the center’s Black Excellence Gala. This experience sparked a passion for empowering others and led to the creation of his nonprofit, CEOs of Color, which helps entrepreneurs of color start their own businesses.

Today, Adeeb is not only excelling academically but also inspiring others with his vision for creating opportunities for young entrepreneurs. He has traveled the world, met with global leaders including President Obama, and continues to build a legacy as a powerful advocate for youth-led initiatives.

Adeeb’s journey is a shining example of how our world-class programming at GCYC can transform challenges into opportunities, helping young people not just survive but thrive and make a lasting impact on their communities.

Learn more about Adeeb by reading and listening to his interview with WBEZ's Anna Savchenko here

Growing up on the South Side, Liv progressed through our high school and young adult urban agriculture programs, learning the values of discipline, patience and hard work. Liv was then accepted into the Computer Science program at University of Illinois Champaign-Urbana, where her interest in technology grew alongside her commitment to community impact.

After graduating with honors, Liv returned to GCYC this summer for an internship opportunity, working with SDI through Xchange Chicago. Liv gained on the job training and real-world experience working at Northern Trust, where she was offered full-time employment at the end of the summer!

Liv’s story shows how the support and resources at GCYC can guide young people toward meaningful careers, bridging the gap between their potential and the professional world. Her future in IT is bright, and her commitment to giving back is stronger than ever.

When Justice became a Culinary Arts Apprentice after graduating from college, she exhibited a natural talent for leadership and an eagerness to learn. From the start, she embraced the program’s hands-on approach working alongside our current Center Director, Remington Price, and participating in vital community impact projects. During the height of the pandemic, Justice was part of our team that delivered over 20,000 meals and fresh produce to South Side families. It was this experience—helping to meet urgent community needs—that ignited her passion for food equity and access.

After earning her bachelor’s and master’s degrees at North Carolina A&T, Justice returned to Chicago and worked at the Daley Plaza Farmers Market and Growing Home, where she honed her skills in agribusiness and community-based food systems. Her entrepreneurial spirit led her to create Just Us Sweets, a food company dedicated to serving locally sourced, sweet and savory treats.

Justice’s dedication extends beyond her role as an innovative food entrepreneur. This past year, she completed the AmeriCorps Public Allies program, earned recognition as Ally of the Year, became certified in Asset-Based Community Development, published her first book, and co-moderated a panel with the Englewood Arts Collective. She continues to build connections and looks forward to returning to GCYC to inspire the next generation who follow in her footsteps.